A list of the contents of this article:
- 1 、How to make peppermint water? mint is fresh.
- 2 、The key operation of preparing clear liquid when preparing peppermint water
- 3 、The correct method of soaking mint lemonade
- 4 、Appearance and character description of mint water
- 5 、How to make mint water
- 6 、How to make lemon mint water is delicious
How to make peppermint water? mint is fresh.
1. Collect fresh and delicate mint leaves and pay attention to selection. Wash the harvested mint leaves with clean water, soak them in salt water, and then dry them. Spread the washed and dried mint leaves on a baking pan (spread evenly) to dry. Cool the finished mint tea and finally put it into a storage container.
2. Take mint oil and refined talcum powder 15g, grind well, add distilled water 1000ml, shake for 10 minutes, then filter with wetting paper. If the filtrate is turbid at first, it should be re-filtered, until the filtrate is clear, and then add distilled water to 1000ml from the filter. There are mint leaves and pure water.
Materials: cups, mint, boiled water, sugar. Wash the fresh mint leaves and stalks with water and put them into a cup. Put a little sugar (you can put the right amount of sugar according to your preference) into the cup.
4. Ingredients: passion fruit jam or fresh passion fruit pulp 2 tablespoons, fine sugar 1 tablespoon, soda water 1 tin, fresh mint leaves 5-6 pieces, glass juice cup 1. Put 2 tablespoons passion fruit jam in a juice cup, add 1 tablespoon of sugar (or 2 tablespoons of fresh flesh), stir well, preferably melt.
The key operation of preparing clear liquid when preparing peppermint water
1. If the primary filtrate is turbid, it should be filtered repeatedly until the filtrate is clarified. Dispersion dissolution is a common method for the preparation of aromatic water agents. the talc powder in the prescription is a dispersant and should be well prepared with peppermint oil to accelerate the dissolution process.
2. Boil the pure water into the mint leaves and bring to a boil. The utility model has the advantages of simple operation and easy to have materials.
3. Put it in the dark, shake several times a day and soak for a week. Filter the peppermint extract with filter paper, and the filtrate is mint water. Whether distillation or extraction, the final product has a fresh and pleasant aroma, has a certain deworming and calming effect, and can be used in cosmetics, food, medicine and other fields.
4. the last way is to buy peppermint flavor and rinse it with water. Talc powder and magnesium carbonate can also be added as adsorbents to absorb peppermint oil, activated carbon to absorb undissolved particles, and then filtered to clarify the solution.
5. Absorb peppermint oil to make the solution clear. When preparing peppermint water, human talcum powder is added, light magnesium carbonate can be used as adsorbent to absorb peppermint oil, and activated carbon can absorb undissolved particles and filter to clarify the solution. Talc powder is the powder obtained from silicate talc group mineral talc, which mainly contains hydrated magnesium silicate.
6. The main function of talc powder and light magnesium carbonate is to adjust pH value, stabilize emulsion and prevent delamination, at the same time, it can absorb impurities and odors in water, increase the smoothness and taste of peppermint water, so as to improve its overall quality and taste.
The correct method of soaking mint lemonade
Wash the mint leaves and soak them in 1000 ml boiled water at room temperature for 1 hour. 2. Cut the lemons in pairs, squeeze out the lemon juice, and slice the lemons. 3. Pour lemon juice and slices into mint water and soak for about 30 minutes. 4. Add a little honey when drinking, or take it after being chilled.
Squeeze the lemon into juice. Mix sugar and pure water at 1:1. Add a little lemon peel and cook over medium heat until the sugar melts and cools. Mix sugar water, lemon juice and mint, dilute it with purified water and drink.
Ingredients: mint, lemon, honey, boiled water. Wash the mint leaves and cut them into small pieces. Soak in 1000 ml of boiled water at room temperature for 1 hour. Wash the lemons and slice the lemons. Pour lemon slices into mint water and soak for about 30 minutes. Add the right amount of honey, stir well, and refrigerate (drink with ice).
Spare raw materials. Wash the mint leaves and cut them into small pieces. (3) soak in 1000 ml plain boiled water at room temperature for 1 hour. 4 slice the lemon. Pour lemon slices into mint water and soak for about 30 minutes. 6. Add the right amount of honey. Stir well and refrigerate in the refrigerator (drink with ice).
Appearance and character description of mint water
Mint character: peppermint medicinal material character this product stem is square column shape, long 15~35cm, the upper part has opposite branch, the diameter is 0. 2: 0. 4cm . The leaf is curly and wrinkled, fragile, dark green on the front, light green on the back with white hairs, crisp. The smell is sweet and the taste is bitter and cool. It is better to be rootless, with many leaves, green in color and strong smell.
The height of peppermint plant is 50cm and 100cm. The whole plant has a strong cool fragrance, the rhizome is slender, white or white-green, jointed, with fibrous roots on the nodes. The base of aboveground stem is slightly tilted and erect, and the number of branches on the stem varies with the production conditions and management level.
Mint is a perennial herb of mint genus of Labiatae. Its stem is erect, 30-60 cm high, leaves lanceolate or oval, 3-5 cm long, margin coarsely serrated, surface light green. Its flowers are Cymes, usually growing in leaf axils, Corolla lavender, 4 mm long, surface pilose.
Cymes axillary, calyx campanulate. The breath is fragrant and cool, and the taste is pungent and cool. [main ingredients] this product mainly contains volatile oil. The main components of oil are menthol, menthone, isomenthone and so on.
How to make mint water
1. Raw materials: 1 liter of water, 3 limes of lime, 15 grams of mint, 30 milliliters of syrup. Wash the mint leaves and cut the washed lime into pieces. Put lime and mint leaves in the container. Mash lime and mint leaves with a rolling pin and add white rum. Shake well, then add homemade ice cubes, pour in soda water and drink.
2. Take mint oil and refined talcum powder 15g, grind well, add distilled water 1000ml, shake for 10 minutes, then filter with wetting paper. If the filtrate is turbid at first, it should be re-filtered, until the filtrate is clear, and then add distilled water to 1000ml from the filter. There are mint leaves and pure water.
Materials: cups, mint, boiled water, sugar. Wash the fresh mint leaves and stalks with water and put them into a cup. Put a little sugar (you can put the right amount of sugar according to your preference) into the cup.
4. Make mint water: pour the water into the pot and heat it to bring to a boil. Put the mint leaves in boiling water, cover the pot and simmer for 5-10 minutes to fully release the aroma of the peppermint leaves. Then turn off the heat and let the peppermint water cool to room temperature. Filter the mint water: pour the mint water into a large bowl and filter out the mint leaves with a sieve.
5. Production steps: step 1: wash the mint leaves and rinse the fresh mint leaves gently under flowing water to remove dust and possible pesticide residues from the surface. When cleaning, you can gently rub the leaves with your fingers to ensure that each leaf is washed. After washing, drain the water with a sieve or gently absorb the excess water with a kitchen tissue.
How to make lemon mint water is delicious
1. Preparation materials: half lemon, half lime, 5 oranges, 1 can of soda, right amount of honey, right amount of ice, right amount of purified water, right amount of mint leaves. Specific personal preferences, lemon, honey can be adjusted, ice needs to be frozen in advance. Soak the mint leaves in salt water for a while.
2, lemon mint water practice lemon slices, mint leaves, put into the bottom of the cup. The water boiled and rushed in. Wait a moment, let's drink! Tips: green lemons need ice water. Yellow lemon can be used with hot water.
3. Fresh lemon slices to be used. Pick a few mint leaves with the tender tip. Wash the mint and soak the mint leaves in salt water for 10 minutes. Rinse the mint leaves into the water and put them into the cup. Put in the rock candy.