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Scientific formula of veteran Di Yanggan tea

The old Di Yanggan tea is a unique health drink, which scientifically combines the essence of a variety of natural medicinal plants. These include oolong tea, Luohanguo flower, Ganoderma lucidum, Acacia leaf, chicken bone grass, Hangzhou white chrysanthemum and jasmine, all of which are derived from 87 Chinese herbal medicines approved by the Ministry of Health. The careful design of this formula ensures the coordination between various herbs and avoids the possible problems of traditional medicine matching.

Quanzhou Laopaidi Trading Co., Ltd., focusing on professional and standardized operation, the main business covers a series of high-quality products: Yanggan tea, high-density nano-cleaning sponge, Tieguanyin, stone tea plate, intelligence jigsaw puzzle and Lishajun antibacterial spray and so on.

First of all, their star product, the old Diyanggan tea, is derived from a century-old secret ecological herbal formula, combined with traditional Chinese medicine theory and modern science and technology, selecting more than a dozen kinds of ecological Chinese herbal medicine and secret roasted oolong tea. This tea has the effect of soothing the liver and detoxification, warming the stomach and nourishing beauty, relieving alcohol and regulating qi, tastes fragrant and mellow, and is suitable for busy people to drink for a long time, no matter people with high work pressure or irregular living habits can benefit from it.

Drink Jishang grass, relieve alcohol and protect the liver, with natural medicine and food homologous Pueraria lobata, orange peel, semen Raphani, dandelion, cassia seed, green tea as the main ingredients. Processed by modern biotechnology, it has the dual effect of inhibiting alcohol absorption and accelerating alcohol excretion.

Health tea originated in the West, through the combination of effective traditional Chinese medicine, taking into account the taste and efficacy of tea, to cater to modern people's pursuit of a healthy life. Especially in the stressful urban life, the old Di Yanggan tea with its core function of nourishing the liver and protecting the liver, with the combination of traditional Chinese medicine theory and modern science and technology, has become a good companion for people's daily health care.

Natural plant formula of liver protection tea

1. Bupleurum Poria cocos tea: Bupleurum is good for soothing liver qi. Poria cocos can reduce liver dampness and help treat symptoms such as liver qi discomfort and insomnia. Herb juice: it is composed of many kinds of natural plants, such as Schizonepeta angustifolia, Sophora flavescens and sour jujube kernel, which can clear the liver and clear the eye, moisturize the lung and relieve cough, which can help detoxification, anti-inflammation and protect the liver. Licorice rose tea: licorice can regulate liver function and make it healthier.

2. Liver protection tea is secretly made from a variety of natural plants, such as Xiangan vine, Acacia leaf, Ganoderma lucidum, Hangzhou white chrysanthemum, Siraitia grosvenorii, jasmine and so on. Each of these ingredients has unique pharmacological effects and effects. The sexual taste of Siraitia grosvenorii is classified as cool, sweet, lung and large intestine. The main effect is clearing heat and moistening the lungs, slippery intestines and defecation.

3. In recent years, folk herbal medicine often uses Acacia to treat hepatitis B, pharyngitis and so on. Acacia has many benefits. Tea is sweet and refreshing, and its taste is sweet into the three meridians of "liver, Lung and Kidney". Shengjin to quench thirst, clear heat and detoxification, moisturize the lung and protect the liver, antibacterial and dehumidification, anti-inflammatory Tongqiao, endless aftertaste, unique style, young and old should drink regularly for health. If you put a small amount of Tieguanyin or other tea mixed to drink, the taste is better.

Nourish the liver and protect the liver to drink more of these 6 kinds of tea, nourish the liver and protect the liver what kind of tea is the best?

Liver fire is relatively large, you can drink anti-liver fire tea, such as chrysanthemum tea, cassia seed tea and so on. Yin deficiency of liver and kidney, can be given to tonify the liver and kidney drugs, such as Chinese wolfberry, privet fruit, such as tea to drink. If the patient is mainly with liver depression, you can use plum blossoms and roses to make tea, which can soothe the liver, regulate qi and relieve depression. Different people have different states of bad liver and choose different kinds of tea. It should be decided according to the situation of different people.

The best way to nourish the liver and protect the liver one of the best ways to drink tea is to drink oolong tea. Oolong tea has high antioxidant capacity and can reduce the damage of free radicals to the liver. At the same time, oolong tea also contains a variety of substances, which can promote liver detoxification and metabolic function. In addition, chrysanthemum tea is also a good tea for nourishing the liver and protecting the liver. Chrysanthemum tea can clear heat and detoxification, diuresis and detumescence, which is beneficial to the detoxification function of the liver.

Green tea: the tea polyphenols in green tea are beneficial to detoxification and lighten the burden on the liver. Pu'er tea: pu'er tea can reduce blood lipids, regulate blood sugar, eliminate toxins in the body, and contribute to the detoxification function of the liver. Chrysanthemum tea: chrysanthemum is rich in flavonoids, vitamin C and dietary fiber, which can protect the liver and lower cholesterol and blood lipids.

Green tea: green tea is rich in tea polyphenols and catechins, which can reduce the burden of the liver and is conducive to the recovery of liver metabolic function. The EGCG component in green tea also helps to inhibit the growth of liver cancer cells. Chrysanthemum tea: chrysanthemum tea has the effect of reducing liver fire, clearing liver and gallbladder, detoxification, can help regulate liver function, especially suitable for patients with hepatitis and liver cirrhosis.

Green tea contains tea polyphenols, caffeine, chlorophyll, catechin and other ingredients, with anti-cancer, anti-aging, antibacterial, digestive, hypolipidemic and other effects, proper drinking can achieve the purpose of nourishing the liver.

Chrysanthemum tea: chrysanthemum tea can not only clear the liver and clear eyes, but also has the effect of diuresis and detumescence. Drinking chrysanthemum tea regularly can relieve fatigue, detoxify and protect the liver, reduce blood lipids, and prevent colds and allergies. Green tea: because it is rich in tea polyphenols and caffeine, green tea is regarded as a very good antioxidant, helping to fight aging and protect the health of the liver. Green tea can also promote metabolism and control weight.

Chicken bone grass, Chinese wolfberry, Ganoderma lucidum can boil water to drink together?

1. Chinese wolfberry: right amount-salt: right amount-water: right amount of steps: wash chicken leg meat and cut it into pieces, cook it in boiling water and set aside. Soak dried Ganoderma lucidum and chicken bone grass in warm water for about 20 minutes and cut into small pieces. Add the right amount of water to the pot and pour in the dried slices of Ganoderma lucidum, chicken bone grass, ginger and Chinese wolfberry. Bring to a boil and simmer for 30 minutes to 1 hour until the soup thickens.

2. Hello, Ganoderma lucidum tastes bitter. It is OK to cook soup with chicken bone grass, but it may not taste good and its nutritional value will not be lost. Can make soup together, it is recommended to put some red dates and so on when making soup to neutralize the bitter taste.

3. Yin Chen and chicken bone grass, Ganoderma lucidum and Chinese wolfberry can protect the liver. Yinchen and chicken bone grass have anti-inflammatory and pain-relieving effects, Ganoderma lucidum is rich in polysaccharides, and Chinese wolfberry is rich in sugars as well as liver protection and health care. I hope my answer will help you. If you are satisfied with my answer, please accept it.

4. It can be done, but it is a bit wasteful. It is better to make Lingzhi Chicken Bone Grass Lean Meat Soup. Ingredients: Ganoderma lucidum, chicken bone grass, lean meat (first flying water), red jujube, ginger slices: first boil the right amount of water, and then put the above materials into the pot for 2 hours, and then add the right amount of salt. Just do it.