A list of the contents of this article:

Is it illegal to frame a receptacle in a cake?

1, generally mounted flower holder is made of glutinous rice, but also through the QS license to produce, to meet the relevant national standards. Therefore, if there is nothing wrong with framing the receptacle, it is not illegal to add it to the cake.

2. If a cake shop sells laminating products without permission, it may face a fine of 20, 000 to 50, 000 for selling unauthorized goods. The application process of food business license includes the following steps: apply for on-site acceptance: the applicant needs to make a request for on-site acceptance. On-the-spot inspection of the industry and commerce department: the relevant departments will go to the site for verification.

3. The laminating on the laminated cake is a kind of highly nutritious food, but it can easily cause bacteria to multiply and turn into a high-risk food, so it can not be served on the children's table. The canteen independently operated by the school shall adhere to the principle of public welfare and shall not be for the purpose of profit.

4. If it is beyond the scope of business, there will be the following consequences: according to the regulations on the Administration of Company Registration in China, if a company engages in business activities beyond the business scope approved and registered, the company registration authority shall order it to correct and impose a fine of 1-100000 yuan; if the circumstances are serious, its business license shall be revoked.

5. Almond laminated cake and jelly laminated cake, each kind of laminated cake has different taste. When did the laminated cake appear in our country? the laminated cake is the representative type of western-style cake, which has been introduced into our country in the 19th century, and with the strengthening of reform in our country, the exchange of West Point technology at home and abroad has become more and more frequent. Domestic laminated cake has been greatly improved both in variety and in the means of expression.

How are the lilies on the cream cake framed?

Generally, the framed flower receptacle and glutinous rice receptacle are used to match each other, and the framed flower cone is especially suitable for beginners, of which the glutinous rice receptacle is edible. Beginners usually practice directly on the laminating bracket. Lilies belong to one of the laminated flowers, and there are many other kinds of lilies, such as roses and other flowers, as well as various small animals. All belong to laminating, lilies also need a long time to practice, the lilies can be skillfully used.

First of all, use the beak of the lily, extrude the petals from the inside to the outside on the laminating receptacle, and make sure that the petals are pointed at the end. Two lilies are usually composed of five petals, each of which is squeezed from the inside out. It is important to pay attention to ensuring the uniform size of the five petals. 3 after squeezing, spray the yellow powder in the flowers, remember to spray from the inside to the outside, and pay attention to the heavy to light spray when spraying.

Dark red on the basis of light pink, crimson, pink and white each make four roses, pay attention to the average distance between each flower, as for the size can not be exactly the same, so it is more real and natural. 1 after the flower is done, mix a leaf green cream, put the leaf flower mouth into the framed flower bag, put the cream, in the root of the flower, obliquely squeeze some leaves to decorate, at the same time, the leaf can also cover the indentation after putting the flower out with scissors.

Refrigerate the mousse in the refrigerator for more than 4 hours step 16 remove the solidified mousse from the refrigerator slightly with a hot towel or blow it with a hair dryer, step 17 put cream into a laminating bag, step 18 squeeze out lily flowers with No. 68 nozzles.

Lily mousse: the use of lily pollen and petals to flavor mousse can add a unique floral fragrance. It is usually necessary to soak the petals in milk or cream so that they can release their fragrance, and then add the mixture to the base formula of the mousse. Lily pudding: the petals of lilies can be used to decorate pudding or to add flavor.

How to use glutinous rice mounted flower receptacle

1. Fold the framed flower bag and put it on the jar to facilitate loading. Load the baking material, tighten it and use it. The laminating converter is often used on reusable laminating bags. First, cover one end of the converter with the laminating mouth, insert the other end into the framed flower bag, and then tighten it.

2. the process of laminating is to put the glutinous rice receptacle on the laminating receptacle, and then begin to mount the flowers. After the laminating is finished, use chopsticks or scissors to clamp the glutinous rice receptacle and remove it from the laminating receptacle. As for the lily laminating method, you can go to Baidu to search for video tutorials, or go to the place of diy to learn, it is relatively simple, more contact practice will.

3, generally mounted flower holder is made of glutinous rice, but also through the QS license can be produced, in line with the relevant national standards. Therefore, if there is nothing wrong with framing the receptacle, it is not illegal to add it to the cake.

Do you have any carnations for cream laminating?

For different West Point training courses, you can learn different laminating skills, to put it simply, covering more than 60 types of laminating, including: Korean bean paste laminating, Korean cream laminating, cream laminating. Cake basis: the production of the bottom embryo, wipe the embryo. Flowers: roses, lilies, peonies, carnations, etc. Lace: wavy lace, skirt edge, braided edge, U-shaped edge, etc.

Can be self-taught, but must have a certain basis for cream laminating, otherwise the effect will be poor.

For different West Point training courses, the laminating skills you can learn are different. To put it simply, in the case of West Point training courses, there are more than 60 types of laminating, including Korean bean paste laminating, Korean cream laminating and cream laminating. The basis of ① cake: the production of bottom embryo and wiping embryo.

Hello, to put it more popularly, the dessert shop is responsible for the production of the dessert, designing styles for all kinds of cakes, adding the necessary decoration on the surface around the cake, and so on, all of which need to be carefully designed by the laminating master. General training schools are 0 basic teaching, there is no foundation to study for a period of time, study carefully, will certainly be able to learn, hope to help you.

Laminating can learn a lot, as shown below. If you want to learn, come to school and have a good understanding. If you learn to laminate flowers now, you will have a future as a laminating artist in the future. Shuttle edge, fence edge, shell edge, positive and negative lace, wave edge, font practice, laminating mouth application, rose, carnation, curved embryo, straight embryo, lily, peony, birthday, cartoon, fruitcake, wedding cake, European, ceramic cake.

Chrysanthemum (U-shaped beak) production step: fill the inside of the Mito with cream and use the U-shaped beak to squeeze out the heart of the flower in the center. Also pull out the petals of the second layer by means of pulling. In the same way, according to the growth law of the flower, the petals open slowly with 5-6 layers. Carnation (carnation beak) production step: use the carnation beak and Mito to extrude the flower heart vertically. Also shake up and down to show the second layer of petals.

What is a decorated bag?

The laminating bag is a kind of bag used by the cake room to make decorative flowers on the cake. It is to directly put the baking material into a laminating bag, if it is to squeeze finger cookies and small round cakes, as long as the 1cm diameter is cut at the tip. If you squeeze a very thin strip, you can cut a smaller opening when decorating it.

The bag of milking oil is called the framed flower bag, and the metal object at the mouth of the bag is the framing mouth. Laminating mouths usually have different shapes, so different shapes of cream can also be squeezed out. Usually framed flower bags are disposable and cloth, disposable ones are mostly used for milking oil, and cloth can be used to make cookies.

The laminating bag is a kind of bag used by the cake room to make decorative flowers on the cake. In the past, it was made of a special cloth, but now the disposable raw material is plastic, a bag shaped like a triangle, and the front tip is cut off. Then put on the framed flower mouth, and then put in the whipped cream, you can mount the flowers.

The belt for milking cream is called laminating bag. There are two kinds of laminating bag, one is reusable, the other is disposable. The pasting bag is used with the framed mouth, and the cake maker uses these two things to make the cake more beautiful. Pasting bag is one of the tools for making West Point, which is used to make cookies, cake laminating and so on. A bag used to make decorative flowers on a cake, often made of plastic, cotton, and silicone.

Laminating bag is one of the tools for making West Point. It is a kind of bag used in the cake room to decorate the cake. It is usually made of plastic, cotton and silicone, and is used in making cookies and cake laminating. The laminating bag can directly cut the tip to squeeze out the cream, or it can be installed with a laminating nozzle to squeeze out the cream. Specific circumstances, according to the need to decorate the shape to choose.

The laminating bag for making meatballs, also known as a squeeze bag, is used in conjunction with different shapes of laminating mouth for dim sum extrusion molding, and can also be used for filling, which can be used to make meatballs, or make the mouth of the pouch smaller, so that the finished product will be smaller.