A list of the contents of this article:

How to choose a good passion fruit

1. The skill of selecting passion fruit is that the appearance and size of passion fruit are relatively uniform after ripening, and generally purplish red. The higher the glossiness of the fruit, the better the taste. Smell the aroma of passion fruit when you choose passion fruit, you can smell the pericarp, fresh fruit has a rich fragrance, there is a unique flavor, if there is other peculiar smell, it means that the fruit is not fresh.

2, identification method appearance: when buying passion fruit, choose the skin smooth, no wrinkle phenomenon, and the color is purple, crimson will be better, the size should also be uniform. Some passion fruits look wrinkled and soft, so they are not fresh, so it is not recommended.

3, the method of selecting passion fruit 1 when you buy the fresh passion fruit just picked, the shape of the fresh passion fruit is correct, there is no obvious shape defect or protuberance, the surface green fades, and the flesh of the delicious passion fruit is dark yellow gradually. If the flesh and bones are light yellow, the taste is not so good.

How does passion fruit look ripe?

Whether the passion fruit is ripe or not can be judged by observing the color, smelling the smell, looking at the peel and trying to taste. Observing the color change of passion fruit is an important index of its maturity. The unripe passion fruit is green, and with the increase of maturity, the color gradually changes to yellow, and finally to orange or red. Therefore, observing the color of passion fruit can roughly judge whether it is mature or not.

Color: ripe passion fruit is crimson or fuchsia, while unripe passion fruit is yellowish green or earth red. Weight: ripe passion fruit will be heavier and more moisture, while unripe passion fruit will be lighter and have no moisture.

The maturity of passion fruit is judged by color. Passion fruit growth process is from green-yellowish green-earth red-red-crimson-purple-deep purple process, when the color is deep red, indicating that the fruit is ripe. Judging by the texture of the pericarp, the peel of passion fruit that is not fully ripe is relatively smooth and shiny.

How to tell the difference between passion fruit and passion fruit.

1. Look at the skin and color. Fresh and good passion fruit, first of all, its skin is very smooth, and the color it presents is crimson or purple. And if it is a bad passion fruit, its color will start to blacken from purple, and even there will be some spots on it, which are mildew spots or spoiled spots. In addition, its skin will no longer be so smooth, generally wrinkled skin, such passion fruit shows that it has been placed for a long time.

2. Choose the best passion fruit 1 to observe the texture of passion fruit pericarp. The best choice is a dark purple fruit with a slightly wrinkled skin, which is the most ripe and sweetest. Maybe you want to buy clean fruit that looks good, but it doesn't really matter because you only eat the flesh inside. The softer the shell, the more mature the fruit. 2 shake it. Grab the fruit and shake it. The richer the juice is, the more delicious it will be. By comparison, choose the one with the fullest flesh.

3. Look at the appearance: the better passion fruit is uniform in size and dark in color. The passion fruit planted in the mountain is generally purple, and the one planted on flat land is crimson and slightly larger. Usually passion fruit grown on the mountain tastes better. Look at the pulp: the flesh of delicious passion fruit is dark yellow, if the flesh and bones are light yellow, then the taste is not so good.

How to choose passion fruit correctly? Is it sweeter to be hard, smooth or crumpled?

The right way to choose passion fruit is to look at the peel, color, pulp and weight. The skin with wrinkles is more mature, while the smooth surface of the skin is the unripe passion fruit. When choosing passion fruit, you should first look at the outer skin. The skin with wrinkles is more mature, while the surface of the skin is smooth for unripe passion fruit.

Observe the appearance: first, observe the appearance of passion fruit. Fresh passion fruit should have smooth, shiny skin without any damage or bruising. The skin should be a uniform color with no obvious spots or discoloration. If passion fruit looks wrinkled, it may be out of date. Check hardness: fresh passion fruit should be hard, but not too hard.

Choose not to think that the bigger the passion fruit, the better, or the smoother the better, in fact, this is not the case, the pulp inside the passion fruit is tightly wrapped by the shell, so it is difficult to see whether it is delicious or not, it needs to look at the shell, the color is red and purple, and then there is a little weight, which means that there is more moisture inside, the flesh is firm, and the second is sweeter.

From the point of view of the pulp, it is recommended to choose the passion fruit whose pulp is dark yellow. If the flesh is light yellow, the taste and taste must not be so good. This is because the flesh of passion fruit on the mountain is dark yellow, while that of passion fruit grown on flat land is often light yellow and the taste is really not that good.

Identification method appearance: when buying passion fruit, it is best to choose smooth skin, no wrinkles, the color is fuchsia, crimson, the size should be uniform. Some passion fruits look crumpled, but in fact they are soft. These are not very fresh, it is not recommended to choose. Palate: smelling the skin of passion fruit can also tell the good from the bad. If it is fresh, it will smell sweet and there is no other unpleasant smell.

Just because passion fruit has wrinkles on its skin doesn't mean it's broken. In fact, crumpled passion fruit often indicates that it is ripe, which makes the flesh sweeter and tastes better. Generally speaking, if the skin of passion fruit is not moldy or fester, but there are only slight wrinkles, this is a normal physiological phenomenon, indicating that the flesh has been saccharified and the aroma is more intense.

How to distinguish between good and bad passion fruit and how to keep it for a longer time

For better preservation of passion fruit, keep it in a relatively cool and well-ventilated place so that it doesn't go bad easily and can usually be preserved for a week. Or it is wrapped in plastic wrap and refrigerated in the refrigerator, which can be preserved for about half a month. Another way is to simply deal with it, but put its juice in the popsicle mold, so that it can be preserved for a year, or for a long time.

After cutting with a knife, if the flesh inside sinks to the bottom and there is still the smell of wine, it means that the method has gone bad and preserved for a longer time. If you want to better preserve passion fruit, you can put it in a cool and ventilated place, so that it is not easy to deteriorate. You can usually keep it for a week. Or wrap it in plastic wrap and refrigerate it in the refrigerator, which can be kept for about half a month. Another way is simple treatment. You can put its juice in a popsicle mold.

Storage conditions: high-quality passion fruit storage conditions are good, no mildew, rot and other phenomena. Poor quality passion fruit storage conditions are poor, there may be mildew, decay and other problems. Origin: high-quality passion fruit producing area with excellent environment and no pollution. The inferior passion fruit may come from the area with serious environmental pollution, and the fruit quality is affected. Price: the price of high-quality passion fruit is relatively high because of its higher production cost and better quality.

Look at the skin and color. Fresh and good passion fruit, first of all, its skin is very smooth, and the color it presents is crimson or purple. And if it is a bad passion fruit, its color will start to blacken from purple, and even there will be some spots on it, which are mildew spots or spoiled spots. In addition, its skin will no longer be so smooth, generally wrinkled skin, such passion fruit shows that it has been placed for a long time.

Look at the color first of all, when we buy passion fruit in life, we need to pay more attention to the color of passion fruit, generally high-quality passion fruit color is dark purple or bright red, this kind of passion fruit is more mature, the taste is better; and pink or green are more durable, generally can be kept for 5-6 days (this kind of fruit is not built in the refrigerator, because it will not ripen naturally).

Smell it. Fresh passion fruit will naturally give off the fruit aroma of passion fruit, although it is not very rich, but the fragrance can still be smelled. But if it is not ripe passion fruit, first of all, it will not give off any ripe flavor, and secondly, if it is kept for a long time, or even deteriorated, it will smell strange or rotten, so you can tell whether the passion fruit is good or bad by the smell.

What do you think when the passion fruit is ripe? what does the passion fruit look like when it is ripe?

1. Color: ripe passion fruit is crimson or fuchsia, while unripe passion fruit is yellowish green or earth red. Weight: ripe passion fruit will be heavier and more moisture, while unripe passion fruit will be lighter and have no moisture.

2. The growth process of passion fruit is from green to yellowish green to earth red to red to deep red to purple. When the color is deep red, it shows that the fruit is ripe. Judging by the texture of the pericarp, the peel of passion fruit that is not fully ripe is relatively smooth and shiny. When the ripe fruit is combined with the color mentioned above, the more mature the fruit is, the thicker the texture is until the fruit wrinkles and finally becomes withered.

3.-observe the pericarp: the mature passion fruit has a darker skin and usually has a wrinkled surface. The immature pericarp may be cyan and appear green and astringent. It is recommended that immature passion fruits should be stored for a period of time to promote their ripening. How long does the passion fruit last green to ripen-the cyan passion fruit indicates that the maturity is not high. The ripening rate will be different under different temperature conditions.

4. Judge by the appearance, pulp and flavor of passion fruit: the mature passion fruit is uniform in size, dark in color, purple or crimson, slightly larger, and the pulp is dark yellow. The unripe passion fruit is small, bluish and not full. Passion fruit, also known as egg fruit, love fruit, scientific name: passionflower. Passifloraceae, passionflower herbaceous vines, stems with fine stripes, glabrous.

5. What does the passion fruit look like when it is ripe? the color of the yellow passion fruit is slightly red when it is ripe, while the purple passion fruit becomes fuchsia or brown when it is ripe; the flesh of the passion fruit is dark yellow after ripening. Touch the shell: when the passion fruit is ripe, the shell will become dry and shriveled due to water loss, and the wrinkled passion fruit will taste better when selecting. Pinch hardness can be used to identify the ripeness of passion fruit by touching its firmness.