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Why is coriander also called coriander?

Maybe when sowing, the seeds need to be crushed before they can be planted. Take the homonym as the name. Coriander seeds are in a round shell, and there are many small seeds in the shell. If the round seeds with shells are directly planted, the germination rate is not high.

Coriander. Because the scientific name of coriander is coriander, and coriander is just another name for coriander, so coriander is the most formal name. Coriander, the scientific name coriander, belongs to the dicotyledonous class of Umbellifera. It is a plant with special aroma and is generally used for food.

Coriander, also known as coriander or coriander, as well as cilantro, coriander, star, garden coriander and other other names, can be traced back to the Western Han Dynasty, when Zhang Qian was introduced into China when he was on a mission to the Western regions.

What's the scientific name of coriander?

Coriander, formerly known as coriander, alias: coriander, coriander, Latin name: Coriandrum sativum L. Annual or biennial strongly scented herbs of the family Umbelliferae and coriander, 20-100 cm tall. The root is fusiform, slender, with many slender branches. Stems Terete, erect, much branched, striate, usually smooth.

The pronunciation of coriander is: [y á n sui], meaning: annual or biennial herbs, pinnately compound leaves, leaflets oval or striate, stems and leaves with special aroma, small, white flowers. Tender stems and leaves are used for seasoning. Commonly known as coriander, also known as coriander.

The pronunciation is y á n sui. An annual herb with alternate leaves pinnately compound leaves and distinctive fragrant stems and leaves and small white flowers. The fruit is round and can be used as spice or medicine. Tender stems and leaves are used for seasoning. Commonly known as parsley.

The scientific name of coriander is coriander. Coriander is a biennial herb of the genus cilantro in the umbrella family. The stem is erect cylindrical, much branched and striped, usually smooth. The leaf blade is pinnatifid, with blunt serrated, notched or parted edges.

Cilantro, also known as coriander, belongs to herbs. its roots, stems and leaves are fragrant and are often used as flavor vegetables. when raising parsley, water should be irrigated once a week to keep the soil slightly wet. sunshade nets should be built for parsley to avoid sunburn.

What is the written language of coriander?

1. Salt western science is called coriander. It also has other aliases, such as coriander, coriander and coriander.

2. Coriander (known as coriander in Guangdong). Coriander, also known as coriander, salt coriander, coriander, star and so on. Coriander is commonly known as coriander because its stems and leaves contain a special fragrance.

3. Coriander, formerly known as coriander, alias: coriander, coriander, Latin name: Coriandrum sativum L. Annual or biennial strongly scented herbs of the family Umbelliferae and coriander, 20-100 cm tall. The root is fusiform, slender, with many slender branches. Stems Terete, erect, much branched, striate, usually smooth.

4. The scientific name of coriander is coriander. Coriander, alias coriander, coriander, coriander. It is a plant species of dicotyledonous class, Umbellifera, Umbelliferae and coriander. It is mainly used as seasoning for salad dishes, or for flavor enhancement in scalding and noodle dishes.

5. In ancient times, the vegetable called coriander was cilantro. By the way, even now some people call coriander coriander.

What's the name of parsley?

1. Coriander, formerly known as coriander, alias: coriander, coriander, Latin name: Coriandrum sativum L. Annual or biennial strongly scented herbs of the family Umbelliferae and coriander, 20-100 cm tall. The root is fusiform, slender, with many slender branches. Stems Terete, erect, much branched, striate, usually smooth.

2. The scientific name of coriander is coriander. Coriander is a biennial herb of the genus cilantro in the umbrella family. The stem is erect cylindrical, much branched and striped, usually smooth. The leaf blade is pinnatifid, with blunt serrated, notched or parted edges.

3. Coriander, the scientific name coriander, belongs to the dicotyledonous class of Umbellifera. It is a plant with special aroma and is generally used for food. Originally from the Euro-Mediterranean region, Zhang Qian brought it back from the Western region in the Western Han Dynasty (1st century BC).

4. Coriander is also known as coriander, salt coriander, all over the sky, etc. It is an annual herb of the genus cilantro of Umbelliferae. Originally known as coriander, the English name Coriander Herb, originated in Central Asia and Southern Europe, or near the East and the Mediterranean. Cultivation techniques and pickling methods have been recorded in Qi Min Yao Shu.

5. Coriander (y á nsui): annual or biennial herbs, commonly known as "coriander"-the fifth edition of Modern Chinese Dictionary.

6. Cilantro, also known as coriander, is one of the most familiar flavor vegetables. With small and tender leaves, slender stems and tulips, it is one of the best seasonings in the soup.

What's the difference between moustache and coriander?

There's no difference. It's just a different name. Coriander, or coriander. Also known as salt coriander, coriander, stars and so on. Coriander is commonly known as coriander because its stems and leaves contain a special fragrance.

It has different tastes and uses. Salt must have a special aroma, which is unique and unacceptable to many people. On the other hand, coriander has a more common flavor, which is acceptable to most people. Salt beard and coriander are widely used in cooking.

Different appearance, different taste and so on. The leaves and stems of salt beard are slender and darker than coriander, which is grayish green, while the leaves of coriander are light green and the rhizomes are shorter. Salt beard taste salty, bitter and astringent, coriander has a strong aroma, crisp taste, with a slight spicy taste.