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The simplest practice of Northeast Rhubarb Rice

I think the following is the delicious practice of rhubarb rice. Rinse the rhubarb rice porridge, add the right amount of water and cook it in a rice cooker or pressure cooker.

Rhubarb rice 400g auxiliary material cotton white sugar appropriate amount of practice: step to prepare yellow rice. Step-by-step, wash the yellow rice bubble and change it for 1 hour. Step to pour the soaked yellow rice into the pot, add clear water and pass the yellow rice two fingers. After the steps are boiled, skim off the foam, and then stir it from time to time to prevent the pan from getting stuck.

Fried meat in a pot. Formerly known as pan fried pork, is a northeast dish, Guang Xu was founded in Harbin Daotai Prefecture Yin du Xue win chef Zheng Xingwen's hands. After the dish is finished, it has a golden color and a sweet and sour taste. Stew in the northeast. Also known as bumper harvest, it is a famous traditional dish in the northeast.

The practice of steaming rhubarb rice with rhubarb rice, red jujube water and sugar rinse rhubarb rice and red jujube, and steam for 30 minutes in a bowl of rice and two bowls of water in an electric rice cooker. You'd better find a shallow plate to steam, easy to cook.

Just like the yolk cake, close the mouth little by little at the mouth of the tiger, rub the two hands round with each other to complete a yellow rice dumpling, and sprinkle some powder after all the dumplings are finished. Boil after boiling water in the pot, then boil over low heat, water should be enough, because the skin is thin, so it should be stirred gently, non-greasy and delicious rhubarb rice dumplings.

Fried yellow rice cake is a common practice, how to make authentic fried rice cake

1. How to make fried rice cake delicious raw materials: a piece of millet cake, the right amount of sugar, the right amount of oil. Prepare a piece of millet cake. Change the millet cake into a hot pan and cool the oil in a hot pan and deep-fry when the oil is 70% hot. Deep-fry the millet cake to make golden brown on both sides.

Step 1: rinse the yellow rice, dry it, and grind it into powder. If you are afraid of trouble, you can buy ready-made yellow rice noodles directly. After that, mix well with a small amount of cold water, but not knead into a ball like noodles, so that it is still scattered and granular, with a diameter of no more than one centimeter.

3.-step-boil the yellow rice noodles and tap water in such a pimple-like water, spread the noodles with gauze at the bottom, and steam them at the same time. The bottom is cooked, and the lid will be cooked in two minutes.

4, fried yellow rice cake main ingredient yellow rice cake 320g auxiliary oil appropriate amount of sugar powder step yellow rice cake had better be frozen before cutting, so good cut. Or the knife is stained with water, so it doesn't touch the knife. Cool the oil in a hot pot. Heat the oil and put in the sliced yellow rice cake. Pan-fry until golden on both sides.

5. If the oil is hot, it will blister as soon as you put it on the surface of the cake, and you can fry it. Deep-fry on one side and turn over. A few key points: when mixing noodles, be sure to use boiling water. The surface of the steamed cake must be greased to prevent sticking.

6. The raw material is millet, which is ground into yellow rice, and then ground into noodles, that is, yellow rice noodles, made of yellow rice noodles. Yellow rice cake has four characteristics of "yellow, soft, gluten and fragrant". There are two ways to eat it, one is "vegetarian cake" and the other is "fried cake".

The method of frying yellow rice cake, how to make it delicious and fried

You'd better freeze the yellow rice cake before you cut it. It's good to cut. Or the knife is stained with water, so it doesn't touch the knife. Cool the oil in a hot pot. Heat the oil and put in the sliced yellow rice cake. Pan-fry until golden on both sides. Remove, plate and sift in powdered sugar.

First of all, prepare the materials. Need yellow rice, glutinous rice, sugar and water. Wash the yellow rice and glutinous rice, soak in clean water, wait until the rice is fully absorbed, pour into the grinder, beat into powder, sift out the particles, finally add sugar and proper amount of water, stir until the powder turns into a paste. Then, boil the cake.

How to make fried rice cake delicious ingredients: a piece of millet cake, the right amount of sugar, the right amount of oil. Prepare a piece of millet cake. Change the millet cake into a hot pan and cool the oil in a hot pan and deep-fry when the oil is 70% hot. Deep-fry the millet cake to make golden brown on both sides.

Fried rice cake: add the right amount of cooking oil to the pan, heat the oil and put in the yellow rice cake, fry it over medium and medium heat until golden on both sides, turn it several times during the period to prevent burning. Add spring onion, ginger and garlic: fried rice cake until yellowish, add minced ginger and garlic, stir-fry for fragrance.

How to bake yellow rice cakes

Brand one side well, turn over the other side and take it out when both sides are golden. The rest of the batter can be handled according to this.

Put oil in the pan, scoop up a spoon of batter and pour it into the pan. The batter will slowly flow out into a cake. Push it on the back of the spoon to make the batter look like a pancake. If you change color on both sides, you can get out of the pot when it is ripe. Eat some sugar, special aroma and taste, you'd better eat it.

150 grams of yellow rice noodles, 50 grams of white noodles and 5 grams of sugar. About 80 grams of boiling water, hot noodles, a little cool. Stir 2 grams of yeast and 30 grams of warm water. Pour the yeast water into the warm batter (be sure to dry it for a while, too hot will kill the yeast), knead into a non-sticky dough and wake up for 30 minutes.

It is usually heated and cooked with an electric cake bell, or you can heat the oil in a pot and fry it. Generally speaking, yellow rice noodles are the same as those in our daily life, but the materials are different. Yellow rice noodles can be made into yellow rice cakes. Interested friends can refer to them.