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What are the common ways to make delicious fried oysters?

1. Material selection: choose fresh meat or seafood as the main ingredients. Commonly used are chicken, duck, pork, beef, fish or shrimp. According to personal taste, you can also add mushrooms, tofu, vegetables and other accessories. Prepare ingredients: cut the meat into pieces of appropriate size. if it is seafood, remove the shell, remove the viscera and clean it. Accessories should also be prepared in advance, such as slicing or slicing.

2. Tofu fried ingredients: tofu, eggs, flour, chopped onions, salt, pepper, edible oil. Practice: cut tofu into small pieces and use kitchen paper to absorb excess moisture. Beat the eggs and add flour, chopped onions, salt and pepper to make a paste. Wrap the tofu cubes in batter. Put oil in the pan, put the bean curd wrapped in batter into the pan and fry until golden on both sides. Add the right amount of water, cover the pot and simmer over medium heat until the tofu is done.

3. Soak the sweet potato vermicelli in water in advance, then put into the pot, pour in some water and boil until transparent, then remove the sweet potato powder (in emergency, you can cook directly without soaking, so it takes a little longer). Cut the sweet potato powder slightly with scissors, while hot, add salt, thirteen spices, spicy fresh, soy sauce, soy sauce, stir evenly, cool and set aside. Add the sweet potato starch to the water flush with the powder, stir evenly, and let stand for 10 minutes, so that the powder ball can fully absorb water.

Fried powder / fried powder / fried ravioli

Fried powder / fried powder / fried oyster ingredients: cold noodles or ravioli, sesame paste, minced garlic, coriander. Practice: 1 Sesame paste add proper amount of water to stir and dilute, minced garlic add proper amount of water to stir well. 2 mix a sauce: 3 tablespoons diluted sesame paste, 1 tablespoon garlic juice, 3 tablespoons raw soy sauce, 2 tablespoons vinegar, 1 tablespoon salt, 1 tablespoon chili oil, 1 tablespoon sesame oil, 3 tablespoons coriander, mix well.

Fried powder / fried powder / fried oyster ingredients: cold noodles or ravioli, sesame paste, minced garlic, coriander. Practice: 1 Sesame paste add proper amount of water to stir and dilute, minced garlic add proper amount of water to stir well.

The practice of Zi Zi

Clean and smash the garlic, pick the garlic seedlings and cut them into sections, buckle the solidified scallops on the board, cut them into small pieces of uniform thickness, heat the oil in the pan, add the right amount of oil in the pan, and fry them until they are yellowish on both sides.

Method 1: ingredients: minced garlic, 2 cloves of garlic seedlings, 1 chopped onion, 1 red pepper, 1 chili noodle, light soy sauce 2g. Soak the sweet potato vermicelli in water in advance, then put into the pot, pour in some water and boil until transparent, then remove the sweet potato powder (in emergency, you can cook directly without soaking, so it takes a little longer). Cut the sweet potato powder slightly with scissors. While hot, add salt, thirteen spices, spicy fresh, soy sauce, soy sauce, stir well, cool and set aside.

After the noodles are cooked, turn off the heat and set aside; chopped green onions into the basin, boiled noodles in the basin and green onions stir well, until the temperature drops to not hot. Sweet potato powder with a little water can mix all the sweet potato powder without particles, pour it into the noodles, stir well by hand, and knead it until it is completely mixed. Add water to the steamer, spread the plastic film on the grate, then start to put the stirred vermicelli, lay it flat, steam for an hour.

Broth to do razor stew method: whether it is stewed fish, stewed chicken, stewed pork, stewed meat soup can, sweet potato starch and broth 1: 2, of course not absolute, 1:3 can, 1:4 may be a little soft finished product. Mix sweet potato starch with water and set aside. Pour the cool broth into the pot and bring to a low heat. Pour the starch paste into the pot and stir well. Keep the heat low and stir constantly until the liquid in the pot becomes sticky and turn off the fire.

How to make it: soak the yam noodles in warm water. Pour into a boiling water pan and soften and drain. Stir-fry minced meat with a little salad oil, minced ginger and chopped onions. Shovel out.

Main ingredients: 400 grams of ravioli and 200 grams of cucumbers. Accessories: right amount of oil, right amount of salt, right amount of spring onion and ginger, right amount of sesame oil. Wash razor sticks and cucumbers. Cut the razor sticks into slices. Peel the cucumber and slice it. In the oil pan, stir-fry the spring onions and ginger and stir-fry them in the pan. Stir-fry until the razor becomes soft and discolored, stir-fry the cucumber in the pan. Stir-fry with salt and turn off the heat. Pour in sesame oil, stir well and serve. Picture of fried cucumber with razor sauce.

The usual practice of frying ravioli how to make fried scallops

1, raw materials: sweet potato starch 100g, water 460g salt 1g, edible oil 20ml, sesame paste 30g, minced garlic 10g, salt 2g, light soy sauce 10ml, fresh shellfish sauce 5ml, shrimp oil 1ml, vinegar 5ml, sesame oil 2ml. Mix the sweet potato starch and salt, add a little bit of water, stir well, and pour into the pan.

2. Put oil in the pan, put the bean curd pieces wrapped in batter into the pan and fry until golden on both sides. Add the right amount of water, cover the pot and simmer over medium heat until the tofu is done. After the soup is thickened, sprinkle with chopped onions and serve. Fried minced meat ingredients: minced pork, flour, chopped onion and ginger, soy sauce, cooking wine, salt, edible oil. Practice: add chopped spring onions and ginger, soy sauce, cooking wine and salt to the minced pork. Take the right amount of flour, add water and form a dough, roll into pancakes.

3. Fried powder / fried powder / fried oyster ingredients: cold noodles or scallions, sesame paste, minced garlic, coriander. Practice: 1 Sesame paste add proper amount of water to stir and dilute, minced garlic add proper amount of water to stir well. 2 mix a sauce: 3 tablespoons diluted sesame paste, 1 tablespoon garlic juice, 3 tablespoons raw soy sauce, 2 tablespoons vinegar, 1 tablespoon salt, 1 tablespoon chili oil, 1 tablespoon sesame oil, 3 tablespoons coriander, mix well.

How do you cook razor clam? delicious

1. Make razor stews with big bone soup. The razor sticks are more delicious and taste better. The big bones must be cleaned, soaked in blood, blanched in cold water, and boiled over low heat when cooking.

2. The ways to eat razor sticks are as follows: prepare razor sticks, green onions and coriander and set aside. Cut the green onions into small pieces and cut the scallions into thin slices. Pour oil into the pan, heat the oil into the steak, and fry over low heat. Pan-fry one side, then the other side, and then sprinkle with chopped onions on both sides. Pour in soy sauce, the right amount of water, cover the pot, over medium heat, and collect the juice for about five minutes.

Step 1: clean the bought pig head with a blowtorch, soak overnight, and brush off the scorched color on the surface with a hard bristle brush. As the pig's head weighs more than 30 jin, it is cooked three times, put the chopped pig's head into the pot, add the package, boil the fire, turn to low heat and cook for about three or four hours, add salt in the middle, and remove.

The video of how to fry scallops

Ingredients: 100g sweet potato starch, 500g water, 1 tablespoon salt, 1 tablespoon sesame paste, right amount of garlic, 1 tablespoon of light soy sauce, right amount of vinegar, right amount of salt, right amount of water, half tablespoon of pepper powder, right amount of edible oil. Step: 100 grams of sweet potato starch, preferably this block of sweet potato powder, I have done with mung bean starch and corn starch, only sweet potato starch fried out of the best taste. Add 500 grams of cold water and 1 tablespoon of salt.

Practice: chopped garlic, add the right amount of water, make garlic water. A spoonful of sesame paste, add a spoonful of soy sauce, five grams of sugar, the right amount of salt, chicken essence and the right amount of water, the sesame sauce into a dilute paste, can flow. Cut the razor into pieces, do not stick the pan into the right amount of oil, not too little, put the razor into the pan, fry over low heat. In the process of frying, use a shovel to break the razor until it becomes transparent.

The common practice of frying scallions is as follows: main ingredients: 300g ingredients: mung bean sprouts, leeks, oil, chives, ginger, garlic sweet potato cubes cut into slices about half a centimeter thick, the shape is random. Wash mung bean sprouts and drain. Wash the leeks and cut them into sections. Put oil in the pan and fry until the color becomes transparent and there are yellowish scorched spots. Put the fried scallops to the edge of the pan and stir-fry spring onions, ginger and garlic with remaining oil.

The super delicious fried rice cuisine in Northeast China is bought online, which is soft waxy in Northeast China and Q in Tianjin. Everyone chooses and buys them according to their own taste.

Fried powder / fried powder / fried oyster ingredients: cold noodles or ravioli, sesame paste, minced garlic, coriander. Practice: 1 Sesame paste add proper amount of water to stir and dilute, minced garlic add proper amount of water to stir well. 2 mix a sauce: 3 tablespoons diluted sesame paste, 1 tablespoon garlic juice, 3 tablespoons raw soy sauce, 2 tablespoons vinegar, 1 tablespoon salt, 1 tablespoon chili oil, 1 tablespoon sesame oil, 3 tablespoons coriander, mix well.

Fried scallops dipped in garlic juice ingredients: [raw materials]: chopped garlic, chopped colored peppers. Take a small bowl and put minced garlic and chopped peppers! Then add 1 tablespoon light soy sauce, 1 tablespoon vinegar, 1 tablespoon salt, 1 tablespoon sugar, monosodium glutamate, sesame oil, mix well to make the sauce.